This one is a authentic dish from Syria/Lebanon. And I might say, a complete, healthy dish, and most important, tastes good too! Ingredients: 12 eggplants, from 3 to 4 inches long, stemmed 3/4 cup olive oil 1 medium onion, finely chopped 3 cloves garlic, crushed 3/4 lb ground beef 1/2 cup rice, rinsed salt 1/2 tsp [...]
Ingredients: 45 basil leaves (about a packed cup) 1/4 cup grated aged pecorino (Tuscan or Sardinian, because Romano is too sharp) 1/3 cup grated Parmigiano (increase this to 3/4 cup if you cannot find the pecorino) 2 cloves of garlic 2/3 cup olive oil 1/2 cup pine nuts 1/3 cup walnut meats (optional) 500 grams [...]
Ingredients: 2 (6 inch) prepared pizza crust 1 eggplant, peeled and cut into very thin slices 7 cloves of garlic 1 tbsp extra virgin olive oil 10 thin slices prosciutto ham 2 (16 ounce) packages fresh mozzarella cheese, each cut into 16 slices 3 tablespoons pesto sauce (recipe as follows) Pesto Sauce Ingredients: 3 cloves garlic [...]