Ingredients: 1 kilo Medium-sized Shrimps, head removed 1 head of Garlic 2-4 tablespoons Butter Salt and Pepper to taste 1 tablespoon Mayonnaise 1/2 teaspoon Vegetable Oil Cooking Procedure: 1. Heat the pan and put the vegetable oil then the butter (putting a little amount of cooking oil before the butter will prevent the butter from [...]
Ingredients: 1 2/3 cups flour 2 1/2 cups dashi soup 2 eggs 1/2 lb. boiled octopus, cut into bite-size pieces 1/4 cup chopped green onion 1/4 cup dried sakura ebi (red shrimp) 1/4 cup chopped pickled red ginger For Toppings: fried bonito flakes aonori (green dried seaweed) Worcestershire sauce or takoyaki sauce mayonnaise Cooking Procedure: [...]
Ingredients 1/2 cup chopped, slightly toasted walnuts 1/2 cup celery, thinly sliced 1/2 cup seedless grapes 1 apple, cored and chopped 3 Tbsp mayonnaise 1 Tbsp fresh lemon juice Salt and pepper to taste Lettuce Cooking Procedure: 1. In a medium sized bowl, whisk together the mayonnaise (or yogurt) and the lemon juice. 2. [...]
Ingredients: two tea cups of rice 500ml h20 2 1/2 cups water 2-3 tbsp rice vinegar 8 pieces crab sticks 1 medium size cucumber, cut into strips 2 ripe mango, peeled and cut into strips roasted sesame seeds nori wrapper kikkoman soy sauce wasabi 1 tbsp mayonnaise Important utensils: sushi mat couch roll plate w/ [...]
