Browsing Tag »hot sauce«

Pork and Chicken Adobo

February 18, 2009

                    Ingredients: 1 cup white or cider vinegar 1 cup water 2 tablespoons peeled and crushed garlic 1 teaspoon salt 1 teaspoon black pepper 3 pounds of chicken (large pieces or hacked small) 2 ½ pounds pork butt cut into 1 ½ inch cubes 2 tablespoons [...]

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