Ingredients: 1 lb or 500 grams Hakka (flat) noodles 2 Tbsp. dark sesame oil Dressing: 6 Tbsp. peanut butter 1/4 cup water 3 Tbsp. light soya sauce 6 Tbsp. dark soy sauce 6 Tbsp. sesame paste (ground sesame seeds) 1/2 cup dark sesame oil 2 Tbsp. sherry or any wine of your choice 4 tsp. [...]
Ingredients: 1 kilo squid 1/2 cup honey 1/2 cup brown sugar 1/2 cup soy sauce 1/2 cup vinegar 1/2 head garlic (minced) 1/2 tablespoon ginger (minced) 1 teaspoon hot chili pepper (minced) 2 teaspoons salt Cooking Procedure: 1. Wash and clean squid well. 2. Take out the black ink. 3. Take out the skin and [...]
