Ingredients: 1/2 kl singkamas (jicama), stripped 3 tbsp ngohiong powder 2 tbsp 5 spice powder 1/2 kl ground pork 2 cloves garlic, chopped 1 small onion, chopped season to taste with salt, pepper, honey and soy sauce lumpia wrapper batter after wrapping with lumpia wrapper: * Mixed 2 cups cornstarch, 5 tbsp paprika/white pepper and [...]
Ingredients: Tempura batter mixture Tempura sauce Prawn: raw and large Any seafoods will do For vegetables I prefer pumpkin, carrot, sweet potato, eggplant, mushroom, broccoli, but you can use any vegies as long as it is edible Cooking Procedure: 1. Remove the head and the shell of the prawn. 2. Make little cuts on [...]
