Ingredients: 1 cup vegetable broth 1 cup coconut milk 1 potato, pre-cooked and chopped 2 carrots, pre-cooked and sliced 1 cup broccoli 1/2 head cauliflower, chopped 1 tbsp fresh ginger, grated or minced 1 tsp honey 3 cloves garlic, minced 1/2 tsp turmeric 2 tsp curry powder 3 tbsp chili sauce 1/3 tsp salt Cooking [...]
Ingredients: Spring roll wrappers 1/2 cup bean sprouts 1/3 head of green cabbage, chopped 5 green onions, chopped 1 cup thin noodles, pre-cooked (use rice, Chinese or bean thread noodles) 1/4 cup fresh herbs (use cilantro, basil or mint, your choice) 1/4 cup carrots, grated or julienned 1 tbsp lime juice 1 tbsp soy sauce [...]
Ingredients: Half of a roasted duck, deboned and chopped into bite sized pieces 12 chunks of fresh sweet ripe pineapple 8 small plum tomatoes 1½ liters of Coconut milk 30 small makur 10 bai horapa (thai basil) 100g krachai (rhizome or lesser ginger) 2 large red chilies 50gm prik kee noo (hottest thai chilli) 50 grams [...]
Ingredients: 1 chicken carcass half a kilo of squid half a kilo of prawns 100g straw mushrooms 2 medium sized tomatoes 5 shallots 1 spring onion 3 coriander roots 2 stalks of lemon grass 10 bai makrud (kaffir lime’s leaves) 1 root of kha (about 150gm) 100gm prik kee noo (hottest thai chili) 25ml nam [...]
Ingredients: 1/2 kilo pork ribs 5 pcs prik kee noo (hottest of the thai chillis) 2 stalks lemongrass 25g kha 30g shallots 7 cloves garlic 10 dried coriander seeds 3 coriander roots 20 white pepper corns 2g kapi (shrimp paste) 9 medium sized fresh red chilies 30g dried red chilies 5 bai makrud (kaffir lime’s [...]
Ingredients: 6 tbsp vegetable oil 2 tomato, thinly sliced 4 tsp soy sauce – mushroom pinch ground pepper 2 tsp fish sauce 2 cups cooked rice 3 Thai chili pepper Optional 1/2 cup pork Optional 1/2 onion, chopped Optional 1 lime Optional 1 green onion Optional 2 cloves garlic, minced Optional 4 eggs Optional Cooking [...]