Ingredients: 250g noodles 250g meat 1 pc egg 1/2 tsp salt 3 tbsp butter Sour cream Cooking Procedure: 1. Grind meat in the mincer, add salt and stir thoroughly. 2. Boil noodles in salted water(for every 100 g noodles is 2 c water), strain them. 3. Add uncooked egg and salt if needed, stir carefully. [...]
Ingredients: 200g noodles 3 tbsp butter 1/2 cup sour cream 2 pcs eggs hard boiled 5 pcs field mushrooms 1 pc chicken breast (cut into strips) 1/2 cup dried and finely ground bread-crumbs salt pepper Cooking Procedure: 1. In a wok put water and a little bit of salt and oil, bring to boil. Then [...]
Ingredients: 1 kg squid 2-3 onions 200 ml red wine 1 tsp tomato paste 1 fresh tomato, peeled and cut in small pieces zucchini, diced 100 ml oil Salt and Pepper Cooking Procedure: 1. Clean squids. Cut the tentacles. Stuff the squids body with the tentacles you have cut and with zucchini. 2. In a saucepan, [...]
