Ingredients:
2 lbs boned Porkloin
1.1 L Milk
60 mL fresh Lemon Juice
1 Onion, finely chopped
2 Garlic Cloves, chopped
3 tbsp Butter
Salt and White Pepper to taste
Cooking Procedure:
1. Mix together the milk and lemon juice then place the pork in a deep casserole pour over  the milk mixture.  Cover with a lid and leave overnight in a cool place.
2. [...]

Ingredients:
1 tbsp Runny Honey
The juice of 1 Lime
2 Red Chillies, deseeded and very finely chopped
2 tbsp Freshly Mint Leaves, shredded
4 Kiwifruit, peeled and  chopped
2 Large Avocados
Cooking Procedure:
1. Place the honey, lime juice, chillies, mint and kiwifruit in a medium sized mixing bowl and mix well. Leave to marinate for 30 minutes.
2. When you are ready [...]