Browsing Category »German«

Kartoffelkloesse (Potato Dumplings)

April 1, 2009

Ingredients: 2 tbsp butter 1 loaf white bread, cut into small cubes flour 2 lbs boiling potatoes, cooked and mashed 1 egg 1 tsp salt 1/8 tsp ground nutmeg pepper to taste Cooking Procedure: 1. In a small skillet heat margarine until bubbly and hot. 2. Add bread and sauté, stirring constantly, until bread has [...]

© 2012 Foohta.