Ingredients: 2 tbsp olive oil 100 grams bacon, diced 2 red onions, in half rings 2 cloves garlic, chopped 50 grams / 2 oz sun dried tomatoes in thin slices 500 grams porkloin salt & pepper 1 tbs flour ½ chicken broth cube ½ cup sherry ½ cup (whipping) cream 100 grams / 4 oz [...]
Ingredients: 1 tbsp Butter, melted 1 Small Onion, chopped 1 Small Green Pepper, chopped 4 tbsp Green Peas 2 tbsp of Diced Pimientos 1 Can of Condensed Cream of Celery Soup* 2/3 Cup of Milk 1 tbsp of Lemon Juice 2 Cans of Tuna, drained 2 Cups of Potato Chips, coarsely crushed(Approximately 3 oz of Potato Chips = 1 [...]
Ingredients: 10 asparagus spears per person (approx. 1.6 kilos for four people) 1 tsp salt 4 whole eggs & 4 egg yolks 8 slices bacon 4 tbsp dry white wine (e.g. Pinot Blanc d’ Alsace) 1 cup melted butter (100 g) Pinch of nutmeg 1/2 tsp lemon juice Pinch of salt and white pepper 2 [...]
